How to Eat: French Onion Soup
French onion soup became famous at the end of the nineteenth century with the opening of the gigantic food market Les Halles in Paris
A Little Taste of Russia
Climate is not the only influential factor shaping Russian cuisine – the sheer size of the country and its cultural diversity also played a significant role.
A Surprising Bowl of Soljanka in Germany
Travel Glutton Moments are moments in time when travel and food merge together so perfectly well that you almost can’t believe it and have to pinch yourself to make sure it is all real. In 1996 I moved to Estonia as a Rotary Youth Ambassador. Amongst all the new learning experiences were also lots of […]
