How to Eat: Congee

Call it congee, jook or rice porridge! Learn how to dress up this classic, ultra-comforting food and how to eat it without burning your mouth
By Anna de Waard-Leung on 3 Comments Congee, Food, Food Guide, Hong Kong, Jook, Rice Porridge
Call it congee, jook or rice porridge! Learn how to dress up this classic, ultra-comforting food and how to eat it without burning your mouth
Travel Gluttons is about finding good local food around the world and understanding how to eat it.
We’re here to help make sure you don’t go hungry while travelling, to show you exactly how to tackle that unusual dish without looking like a fool, and to help you enjoy the culture of a location through its food.