Nicholas Nauman and the Philosophy of Eat

Nicholas Nauman and the Philosophy of Eat

Eat is an intimate, artisanal, and forward-thinking restaurant in the New York City borough of Brooklyn. Its enlightened managing chef and curator, Nicholas Nauman, is one of its driving forces. He recently stopped by Travel Gluttons for a two-part interview. First we meet Nicholas, find out how philosophy led him to food, and learn more […]