Food Postcard: Lobster Soup
The Sea Baron (Sægreifinn) stands proud in a cheerful, turquoise-green building on Reykjavik’s old harbour. The name refers to both a man, Kjartan Halldórsson, a former fisherman and Icelandic Coast Guard chef, and his restaurant, Sægreifinn, famous for serving the best lobster soup in the world. Arriving on the table in a steaming bowl and […]
