How to Eat: Karelian Pie
The Karelian Pie is built on a thinly rolled unleavened rye crust, stuffed with rice porridge, and given an egg or butter wash
What is Travel Gluttons?
Travel Gluttons is about finding good local food around the world and understanding how to eat it.
We’re here to help make sure you don’t go hungry while travelling, to show you exactly how to tackle that unusual dish without looking like a fool, and to help you enjoy the culture of a location through its food.
Food and Travel Guides
