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How to Eat: Zongzi—Sticky Rice Dumplings

By Anna de Waard-Leung on 18/05/2017 No Comment China, Food, Food Guide, Hong Kong, Joong, Sticky Rice Dumpling, Zongzi

How to Eat: Zongzi—Sticky Rice Dumplings

These sticky rice dumplings or zongzi are traditionally eaten around the Dragon Boat Festival. Eat them alone or served with soy sauce or crystal sugar.

How to Eat: Dragon Beard Candy

By Anna de Waard-Leung on 25/04/2017 No Comment Dragon Beard Candy, Food, Food Guide, Hong Kong

How to Eat: Dragon Beard Candy

Dragon beard candy is a Chinese delicacy that is surrounded by many thin, white threads and stuffed by a delicately sweet, nutty filling.

How to Eat: A Century Egg

By Anna de Waard-Leung on 15/04/2017 2 Comments Century Egg, Food, Food Guide, Hong Kong, Preserved Egg, Thousand Year Egg

How to Eat: A Century Egg

A century egg goes by many names: thousand year egg, millennium egg, or pidan. Let us show you how to savour its gooey green yolk.

How to Drink: Yuanyang

By Anna de Waard-Leung on 07/03/2017 No Comment Coffee, Drink, Food Guide, Hong Kong, Yuanyang, Yuenyeung

How to Drink: Yuanyang

Mixing some strong coffee with the famous Hong Kong milk tea makes one aromatic, intriguing beverage called yuanyang (or yinyong or cofftea).

How to Eat: Clay Pot Rice

By Anna de Waard-Leung on 21/02/2017 No Comment Clay Pot Rice, Food, Food Guide, Hong Kong

How to Eat: Clay Pot Rice

Let us show you how to enjoy clay pot rice, a winter food staple in Hong Kong that has a crispy outside and soft inside.

How to Eat: Glutinous Rice Balls

By Anna de Waard-Leung on 11/02/2017 1 Comment Food, Food Guide, Glutinous Rice Balls, Hong Kong, Tang Yuan

How to Eat: Glutinous Rice Balls

You will always find these glutinous rice balls (tang yuan) on your dining table during festivals like Chinese New Year and Mid Autumn Festival.

How to Eat: Poon Choi

By Anna de Waard-Leung on 04/02/2017 No Comment Food, Food Guide, Hong Kong, Poon Choi

How to Eat: Poon Choi

Poon Choi is an important cuisine from the walled villages in Hong Kong. Learn how to devour the meticulously layered ingredients packed in a basin

The Chinese New Year Candy Box Demystified

By Anna de Waard-Leung on 28/01/2017 No Comment Chinese New Year Candy Box, Food, Hong Kong, Travel

The Chinese New Year Candy Box Demystified

Do you notice that beautiful candy box in every home during Chinese New Year? Let us show you all the “lucky” food items inside.

How to Eat: Snake Soup

By Anna de Waard-Leung on 26/01/2017 2 Comments Food, Food Guide, Hong Kong, Snake Soup

How to Eat: Snake Soup

Snake soup is one of Hong Kong’s most traditional winter warmers that is packed with complex textures, rich flavours, and health benefits

The Best Food to Wake up with in Hong Kong

By Anna de Waard-Leung on 19/01/2017 1 Comment breakfast, Food, Hong Kong, Travel

The Best Food to Wake up with in Hong Kong

Have a good start to the day and experience the “east meets west” food fare in Hong Kong with these classic breakfast choices.

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What is Travel Gluttons?

Travel Gluttons is about finding good local food around the world and understanding how to eat it.

We’re here to help make sure you don’t go hungry while travelling, to show you exactly how to tackle that unusual dish without looking like a fool, and to help you enjoy the culture of a location through its food.

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