E. Amélio de Oliveira: From Brazil to the United Kingdom
Food is culture and I come from a place without any specific cultural root; in a way, that lack of traditional chains freed me
Never Serve Bolognese with Spaghetti: 10 Italian Food Rules
The best thing about discovering new countries is undoubtedly being able to try new food, taking home recipes and ideas and trying them out at home to impress friends and family. Maybe we don’t always get the recipe just right or we make a few substitutions to compensate for that missing truffle or out-of-season fruit. […]
Jef Schuur: The Island of Texel’s Michelin Star Chef
Den Hoorn, the southern most village on Texel, the largest Wadden Island off the coast of the Netherlands, is one of those ‘blink and you miss it’ type of places. While its white tower church is a stop for almost every photographer visiting the island and its traditional buildings remind visitors of the days when […]
Love Food at Jason Hartley’s Lovefood HQ
Editor’s note: Lovefood HQ celebrated its first and last birthday on June 22nd, 2013. The restaurant is now unfortunately closed. Jason Hartley has taken his passion for food and turned it into Lovefood HQ; a place to see, be seen, and most of all, appreciate great food. Lovefood has come a long way since its early […]
Aline Dillinger: The Sensational Chef of Sensations
The best chefs are not always found in five-star restaurants; if you’re lucky, you’ll find one at a Restaurant Day Amsterdam pop-up called Sensations, and her name will be Aline Dillinger. Sensations made a stunning debut at the February 2013 edition of Restaurant Day Amsterdam, and Aline handled the pressure of her own debut as […]
