Everything is bigger in Texas. From March 27th to 30th the Fort Worth Food + Wine Festival will prove this old adage with four days of big taste.
Signature events such as Tastes of the World, Museums and Mimosas, and Sip + Savor are sure to be crowd-pleasers, but don’t miss Meals on Wheels for Meals on Wheels, a food truck event benefiting Meals on Wheels, Inc.
” Fort Worth is a city rich with talent in the culinary arts. It’s time for the world to get a taste! The four-day festival honors the distinctive and diverse nature of Fort Worth’s culinary and beverage scene.
Set for March 27-30, 2014, the first annual Fort Worth Food + Wine Festival will infuse historic venues and homegrown flavor with celebrated local chefs, culinary professionals and winemakers into one taste-filled weekend. Individual tickets and ticket packages can be purchased at www.fortworthfoodandwinefestival.com.
The four-day Fort Worth Food + Wine Festival honors the distinctive nature of Fort Worth cooking, food, beverage and culinary traditions in a multi-day festival infusing historic venues and homegrown flavor with celebrated local chefs, culinary professionals and wine makers into one taste-filled weekend. The Festival is focusing on three core factors:
PROMOTE: To bring national and regional attention to the Fort Worth food scene and to assist in sustaining chefs, restaurants, and the local ranching and farming community.
GIVE BACK: To raise funds for local grant programs and culinary scholarships.
EDUCATE: To elevate the skills and culinary knowledge of the general consumer and to provide internship experiences for those interested in pursuing a career in public relations or marketing. “