How to Eat: Sea Urchin
While it may seem strange to eat the spiny and seemingly-dangerous sea urchin, it’s actually considered a delicacy in many parts of the world.
How to Eat: Lychees
Originating in southern China, lychees might look like armoured strawberries, but inside is a sweet, fragrant fruit well worth the shell peeling effort.
How to Eat: Bossche Bol
How do you eat a Bossche Bol? What is a Bossche Bol, anyhow? If you haven’t experienced this fantastic Dutch food, come and read all about this must-try pastry from Den Bosch in the Netherlands.
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