Louboutins and Miu Mius Served for Afternoon Tea

Louboutins and Miu Mius Served for Afternoon Tea

Afternoon tea is a common thing in London. After all, this age-old tradition has commenced on British soil. But despite its long existence, it’s popularity is not waning. Instead it has actually become a regular offering in many hotels. The Berkeley in Knightsbridge is one hotel that takes pride in their own version of the afternoon […]

Disneyland Paris Grows Vegetables for Ratatouille

Disneyland Paris Grows Vegetables for Ratatouille

Have you seen Ratatouille, a movie collaboration between Pixar Animation Studios and Walt Disney Pictures that was released in 2007? If you are a fan, you will be thrilled to know that after five years of preparations, Disneyland Paris finally opens its 60th attraction – Ratatouille: The Adventure. Otherwise, seeing the whole movie come to […]

Noma is the World’s Best Restaurant

Noma is the World’s Best Restaurant

Food is always a good reason to visit a place. And with the recently concluded awarding ceremony of The World’s 50 Best Restaurants hosted by UK’s Restaurant Magazine, there are indeed restaurants worth travelling across the globe for. This year’s winner is Noma. If you follow the annual World’s 50 Best Restaurants awards, then you […]

The Perfectionists’ Cafe Opens in The Queen’s Terminal

The Perfectionists’ Cafe Opens in The Queen’s Terminal

Heathrow Airport in London, one of the world’s busiest airports, recently opened Terminal 2 to its travelling guests. Along with this is the opening of English celebrity chef Heston Blumenthal’s newest dining venture, The Perfectionists’ Cafe. Heston Blumenthal owns the award-winning The Fat Duck restaurant in Bray, Berkshire, his first restaurant. He also has other […]

Mok-Bang: The Korean Culture of Food Broadcasting

Mok-Bang: The Korean Culture of Food Broadcasting

In South Korea, where the majority are constantly glued to their smartphones and connected to the virtual world, it is almost expected that many interactions, even dining, are done virtually. While solitary dining is frowned upon in a very social culture like that of this Eastern Asian country, it is a phenomenon that is unstoppable. […]

Kale Journeys Back to France

Kale Journeys Back to France

“I did not start The Kale Project to change French cuisine or tell the French how to eat.” – Kristen Beddard Kale, a member of the cabbage family, is a green (sometimes violet) leafy vegetable with curly (sometimes smooth) leaves. It has a long history and was common in Europe thousands of years ago. People […]

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